3-Year B-day BBQ Bash!!!
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Easter Brunch

Apr. 1, 2017

Easter is fast approaching, and our chefs have been hard at work to create special Easter Menu.

On Sunday, April 16 from 9am -2pm, our award winning kitchen will be featuring this special menu priced at $39  for adults, and $29 for kids. This menu will be served family style and please note that you will be served all of the following:

First course

Salmon Lox with Lefse and Accoutrements

Seasonal Fruit with Sweet Cream

White and Wheat Toast with Cultured Butter and House Made Preserves 

Yogurt and Granola


Second Course

Smoked Oyster Mushroom and Gruyere Quiche

Cauliflower Rosti With Mornay and Red Cabbage Slaw

Plate of Breakfast Charcuterie and Sausage 

Mixed Green Salad with House Made Vinegar


Make your reservation today!